Skip to main content

artistic endeavors


One day last week Jack came home with this drawing, done independently at school. It looked familiar. I asked him about it, and he told me those are bombs and eggs and a mechanachick. A what? "From that book," he told me.


This book. Poor farmer's homestead is destroyed by a tornado, leaving a pile of metal rubble. From that pile of rubble he constructs a whole new farm of Mechanimals.


Spot the mechanachick that Jack drew in such peril? "I didn't get it right," he said. "I forgot the buttons."



He came home with these in his backpack last week, too. Reproductions of Van Gogh's Starry Night and Sunflowers.




And just this past week, a friend of mine posted something on fb that relates.


I wonder where Jack will take this? I was surprised to see such artistry from my staunchly unartistic child. The Van Gogh reproductions are school work, so they don't really count. But the Mechanachick... he did that on his own. How does that speak to his soul in a way Van Gogh doesn't?

Yoram used to say "There's nothing new under the sun." I struggled with that awhile and resolved it by deciding that through my lens it becomes new. That's authenticity, not originality. I used to strive for originality but lately I've been thinking more about connection. If something speaks to my soul, where are the other souls to which it speaks? Can I find them through work of my own? Perhaps, but that work must be authentic.

For someone who spent 37 years trying to please others it's difficult learning how to please myself.

Comments

auntie m said…
I think the boy has some talent. And what is this work of which you speak?

Popular posts from this blog

memory

expanding my culinary horizons

After last night's culinary debacle, today's culinary surprise was particularly welcome. My dear friend Rukmi brought me lunch! Rukmi is Sri Lankan. She cooks the best food. I ate a fish and egg croquette, lentil curry, saffron rice, all with delicious chicken and what I thought might be tuna. I asked Rukmi what the meat was, and she told me it's all chicken. "The flat, triangular meat? With the spices? Is it tuna?" She laughed lightly. "That's a wegetable," she said, in her lovely Sinhalese way. "Oh, yeah? Like a beet?" That made sense, because it flaked like tuna steak or like beets might. "It is jackfruit." Jackfruit? Jackfruit! I ate jackfruit today. Rukmi told me all about it: she used canned young jackfruit she bought at G & L Market on 22nd St.; fully grown jackfruits are gigantic and if one fell on your head it could kill you. When fully ripe, jackfruit is full of big pods that each have a seed in the middle, like a p...

Girl Asleep

Congratulations, Rosemary Myers! If Miyazaki had made Napoleon Dynamite and set it in Disco Australia it couldn't have been better than your movie.